Lakanto Jam Orange Marmalade

Low-Calorie Jam

Crafted with high-purity Monkfruit (Luo Han Guo) extract and erythritol, this delightful marmalade boasts an impressive 62% fewer calories than ordinary orange marmalades, making it the choice for the health-conscious palate.

• Made with orange & summer tangerine.
• Has a refreshing sweetness, moderate acidity, and a mild texture.
• The bitterness of the peel has been suppressed to create an easy-to-eat marmalade.
• Good for breakfast and snacks, as well as for cooking and baking.
• Made with Lakanto Monkfruit Sweetener, which reduces calorie content by 62% when compared with other jams.

Frequently Asked Questions

I believe that the reduced maltose syrup used as an ingredient in Lakanto Jam affects blood sugar levels, so can’t you use only Lakanto extract and erythritol as sweeteners?

If we use only Lakanto extract and erythritol as sweetening ingredients for Lakanto Jam, it will be difficult to manufacture stable jam in terms of quality. Considering the solubility of erythritol, we also use some reduced maltose syrup to adjust the sugar content and taste of the jam. The energy of reduced maltose syrup is calculated to be 1/2 that of sugar, but we included it because it has very little effect on the postprandial rise in blood glucose levels.